dinner

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 Starters

  • Roasted Marrow Crostini
  • Gorgonzola, Avocado, Radish, Smoked Maldon Salt, Truffle Honey…7
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  • Baby Beet and Smoked Mussel
  • Arugula, Goddard Farm Feta, White Anchovy, Crispy Fennel, Chorizo Oil…9

  • Local Asparagus Grilled and Shaved
  • Sorrel “Vichyssoise”, Five Minute Egg, Pickled Ramps, Za’atar…8
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  • Pommes Frites
  • Truffle Fondue, Malt Vinegar Dijonnaise, “Meatloaf” Glaze Ketchup…7
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  • Wood-Fired Spinach n’ Artichoke Flatbread
  • Green Chile, Smoked Fresh Mozzarella, Toasted Sunflower Seed…10
  • Add Farm Egg or Candied Bacon…2

  • Fresh Bigoli Pasta
  • English Peas, Mint, Chili, Prairie Tomme Cheese, Meyer Lemon Buttermilk…9/14
  • Add Farm Egg or Applewood Smoked Bacon…2
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  • Rare Hare Barn Rabbit Sausage
  • Madeira Mustard, Ember Roasted Strawberry, Pistachio, Grilled Sour Bread…9
  • Pachamama’s Salad
  • Mixed Greens, Crispy Shallots, Toasted Almonds, Hearts of Palm
  • Choice of Creamy Mayfair or White Balsamic Vinaigrette…6
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  • Mains
  • Gently Cooked Scottish Salmon
  • Favas, Carolina Gold Rice, Onion Rings, Malted Rhubarb, Toasted Nori Soubise…25
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  • Lavender Honey Smoked Clark Farm Chicken Breast
  • Buckwheat Parmesan Polenta, Mushroom Sausage Gravy…27
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  • Steel-Cut Heritage Oat “Risotto”
  • Shiitake, Fresh Garbanzo, Sesame Roast Kale, Truffle Almond Milk…18
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  • Poached and Grilled Spring Lamb
  • Herb and Garlic Crushed New Potatoes, Chard Leaves, Sheep’s Milk Yogurt, Rosemary Garum…24
  • Maple Roast Pork Chop
  • Nduja, Jalapeno Red Peas, Pickled Collards, Sweet Soy Carrots…25
  • Cast Iron Hangar Steak
  • Frites Chimichurry, Miso Butter, Radish Salad…27
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  • Star Bar Burgers
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  • Classic*:  White Cheddar, Chambord Onion Jam…9
  • The Veg In:  Quinoa Red Bean Burger, Charred Onions, Feta, House Sweet n’ Hot Mustard…9
  • Chop Shop: Heritage Pork, Broccoli Raab, Sharp Provolone, Pickled Chile, Fresh Mozzarella…9
  • Side of Fries…3
  • *Contains Pork Products
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  • Sides…5
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  • Rice n’ Peas, Hushpuppy, Honey Butter
  • Flash-Fried Spinach with Lemon & Parmesan
  • Blistered Asparagus, House Kim Chi
  • Olive Oil and Sea Salt Crushed New Potatoes